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Sea Bream Sashimi

2 sold in last 8 hours
In stock
$58.90
About this item Cut from firm white-fleshed bream and packed the same session it is portioned, so the slices keep a clean edge and a sweet, mild finish. Each fillet is trimmed free of dark flesh and blood line before it is sliced, then held at deep-freeze until it reaches...
$58.90
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Sea Bream Sashimi

Description

About this item

Cut from firm white-fleshed bream and packed the same session it is portioned, so the slices keep a clean edge and a sweet, mild finish. Each fillet is trimmed free of dark flesh and blood line before it is sliced, then held at deep-freeze until it reaches you. The texture stays tight and springy once thawed, which is what makes it hold up on a plain plate without sauce. Serve it cold, slice it thick, and let the fish speak for itself.

Key Features

  • Firm white flesh with a clean, sweet finish
  • Trimmed free of dark flesh and blood line
  • Sliced and packed in one session, never re-handled
  • Holds its shape and bite after thawing
  • Best served cold, thick sliced, with no heavy sauce

Product Information

  • Pack: Portioned in one sealed pack, ready to slice
  • Storage: -18C or below
  • Form: Sliced, skin off
  • Serving: Thaw in the fridge and serve cold
Sea Bream Sashimi
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